3 eggs
1 cup dark Karo corn syrup
1 cup sugar
2 tablespoons butter, melted
1 teaspoon vanilla
1/8 teaspoon salt
1 cup pecan halves
1 unbaked 9" pie shell
Beat eggs in bowl
Add corn syrup, sugar, butter, vanilla, salt
Stir in pecans
pour into shell
bake 350F for 55 minutes